Absolutley fantastic, the first thing to hit me was how genuinley nice the staff were, sadly never got the name of the guy but when my wife and I just walked in withour dog to celebrate my wifes birthday, he could not do enough for us. The place was so busy but he still found time to look after us and then fit us in. As for the food, it was top notch, I am veggie and most times just go with the flo, foods usally good where ever I have been but every now and then I find a place that serve's simple foods, like aspargus, greens and fava beans and these were some of the best I have eaten anywhere. I could go on and on about how good this place but I have to say first and foremost as lovely as the restaurant and food was it was the guy that looked after us that made it for me. Brilliant
Georgia Cameron-Clarke
+5
Love everything about this place. Ignore the crappy knives/forks/glasses and focus on the food and wine. Eat a huge meal and get just drunk enough to go next door to Andrew's shop and buy a really beautiful print.
Great ambience and very engaging staff. Felt wonderfully decadent eating great food, drinking excellent wine on a Saturday afternoon with lovely people in such a good restaurant. I recommend you try for yourself.
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